Automação do ponto de final de produção de uma enchedora industrial

Abstract

With the advent of the industrial automation era present in many countries and in the vast majority of production process industries around the world, there is a need for professionals who are prepared for the various adversities presents in the everyday life of an engineering profession. However, the automation and control specialized professionals, are subjected to innumerable innovations, arising from the most varied problems solutions involved in automated production processes, and those force the professional to think of new ways to optimize the production and assist companies in reducing costs. This work aims to show the importance of engineering and project management within the industrial environment. From a study and a well done analysis of the problem, it is possible to find simple solutions to major problems that generate significant results for the production system. For such demo, a procedure made in industry was been used to solve a loss of extract in the beer production process problem. This procedure had as proposal, the automation of the production end point where, got expressive results that reach more than 1000 hectoliters of gain in a single month. And all this done with a adaptation to the end of production procedure and a photoelectric sensors read exchange.