Comparativo entre o uso de alimentação natural e ração convencional associados à prevenção e manutenção da vida de cães de pequeno porte portadores de doenças crônicas

Abstract

Small animals, known as pets, bring several benefits related to human coexistence; thus, it is important that they receive proper care for their health. Many dogs are affected by chronic diseases such as kidney failure, diabetes, carcinomas, etc., making it necessary to use techniques that can prolong the life of these animals. In this scenario, the natural food market is of great importance to maintain the quality of life of animals affected by various diseases. The present work aims to establish the cost-benefit between the use of natural food and conventional feed; the methodology was based on the comparison between natural food associated with the prevention and maintenance of a better life for small dogs, with chronic diseases, and industrialized food, that is, conventional food. After analyzing the results, it was possible to identify that natural food had a higher cost than conventional food, however it suggests better use for the animals in terms of quality of life.