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    <title>DSpace Community:</title>
    <link>https://repositorio.ufu.br/handle/123456789/5147</link>
    <description />
    <pubDate>Sat, 27 Jun 2026 04:10:01 GMT</pubDate>
    <dc:date>2026-06-27T04:10:01Z</dc:date>
    <image>
      <title>DSpace Community:</title>
      <url>https://repositorio.ufu.br:443/retrieve/5ea0a001-5b05-4c47-9521-8d3feed4d8d9/</url>
      <link>https://repositorio.ufu.br/handle/123456789/5147</link>
    </image>
    <item>
      <title>Explorando a produção de hidrogênio a partir da co-gaseificação de biomassa–plástico: um estudo integrado de simulação e aprendizado de máquina</title>
      <link>https://repositorio.ufu.br/handle/123456789/48774</link>
      <description>Title: Explorando a produção de hidrogênio a partir da co-gaseificação de biomassa–plástico: um estudo integrado de simulação e aprendizado de máquina
Abstract: Biomass–plastic co-gasification is a promising route for producing low-carbon syngas and &#xD;
hydrogen; however, its optimization is challenged by nonlinear interactions among &#xD;
temperature, equivalence ratio, and feed composition. In this work, an integrated approach &#xD;
combining steady-state thermochemical process modelling and machine learning was &#xD;
developed to predict and optimize the performance of biomass–plastic systems. A &#xD;
phenomenological model was implemented in the AVEVA PRO/II simulator, structured into &#xD;
drying, pyrolysis, gasification, and restricted chemical-equilibrium stages, using air as the &#xD;
gasifying agent. The model was validated against experimental literature data, reproducing the &#xD;
order of magnitude of the molar fractions of H₂, CO, CO₂, and CH₄ under different operating &#xD;
conditions. Based on this validated platform, a synthetic dataset of 3,000 simulations was &#xD;
generated via Latin Hypercube Sampling, covering five plastics (HDPE, PE, PP, PS, and PET), &#xD;
35 lignocellulosic biomasses, and representative ranges of temperature and equivalence ratio. &#xD;
Extreme Gradient Boosting (XGBoost) models were then trained to predict syngas composition &#xD;
(H₂, CO, and CO₂), total gas yield, lower heating value, and the H₂/CO ratio. The split into &#xD;
training, validation, and test sets was assessed using distance-based metrics (1-NN, MMD, and &#xD;
Energy Distance), ensuring representativeness and generalization. The models achieved high &#xD;
performance, with out-of-sample coefficients of determination above 0.98. Interpretability was &#xD;
examined using explainable AI techniques based on SHAP values, indicating that temperature &#xD;
and equivalence ratio are key drivers of H₂ formation, whereas carbon and fixed carbon contents &#xD;
govern CO generation. The applicability domain was verified using Mahalanobis distance, &#xD;
ensuring prediction reliability. Finally, Differential Evolution optimization identified &#xD;
synergistic biomass–plastic pairs and operating conditions that maximize hydrogen production &#xD;
and syngas quality. The optimal solutions favored polypropylene-rich blends with &#xD;
lignocellulosic biomasses, yielding H₂ fractions of approximately 28%, H₂/CO ratios close to &#xD;
1.1, and lower heating values around 6.5 MJ·Nm⁻³. The proposed approach integrates &#xD;
mechanistic modelling, explainable machine learning, and optimization, supporting the rational &#xD;
design of hydrogen-oriented co-gasification systems.</description>
      <pubDate>Fri, 13 Feb 2026 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">https://repositorio.ufu.br/handle/123456789/48774</guid>
      <dc:date>2026-02-13T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Memorial descritivo</title>
      <link>https://repositorio.ufu.br/handle/123456789/48703</link>
      <description>Title: Memorial descritivo</description>
      <pubDate>Fri, 08 May 2026 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">https://repositorio.ufu.br/handle/123456789/48703</guid>
      <dc:date>2026-05-08T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Análise técnica e de viabilidade de um processo de pirólise por microondas</title>
      <link>https://repositorio.ufu.br/handle/123456789/48559</link>
      <description>Title: Análise técnica e de viabilidade de um processo de pirólise por microondas
Abstract: This study investigated the pyrolysis processes of the jatobá fruit peel. First was made the&#xD;
proximate analysis of biomass; from the proximate analysis results, the moisture, ash, volatile&#xD;
matter, and fixed carbon content were determined. From these values, the elemental&#xD;
composition of the jatobá fruit peel was determined using the Parikh, Shen, and Nhuchhen&#xD;
methodologies, in addition to the arithmetic mean of the three methodologies. From the&#xD;
elemental composition and characterization of the jatobá fruit peel, the atomic classification of&#xD;
the jatobá fruit peel was performed, and the atomic ratio was calculated using the van Krevelen&#xD;
diagram. The moisture content was 8.67% ± 0.09%, the ash content was 1.52% ± 0.01% on a&#xD;
dry basis, the volatile content was 80.71% ± 2.63% on a dry basis, and the fixed carbon fraction&#xD;
was 17.77% ± 2.63%. From the average of the three methodologies, it was possible to determine&#xD;
that the carbon content was 48.27% ± 0.46%, the hydrogen content was 5.91% ± 0.01%, and&#xD;
the oxygen content was 43.86% ± 0.34%. From the micropyrolysis tests, it was observed that&#xD;
alkaline catalysts such as potassium hydroxide and calcium oxide presented the best results,&#xD;
since these compounds favored the formation of hydrocarbons, which was explained by the&#xD;
high hydrocarbon content in the volatiles. Tests conducted with calcium oxide at 650 °C showed&#xD;
a hydrocarbon content in the volatiles of 15.0%, while tests conducted at 650 °C using&#xD;
potassium hydroxide showed a hydrocarbon content in the volatiles of 17.1%. It was also&#xD;
observed that the absence of higher temperatures favors hydrocarbon formation. Experiments&#xD;
involving microwave-assisted pyrolysis were performed using particles with diameters between&#xD;
0.250 mm and 0.355 mm and particles with diameters between 0.106 mm and 0.180 mm; larger&#xD;
particles favored charcoal formation, while smaller particles favored bio-oil formation. Long&#xD;
duration experiments and temperatures between 550 °C and 620 °C are favorable to produce&#xD;
bio-oil. While temperatures between 451 °C and 550 °C are favorable for producing charcoal.&#xD;
Scanning electron microscopy images showed that the charcoal is much more porous and has a&#xD;
more irregular surface than the original biomass, indicating a larger surface area compared to&#xD;
the original biomass.</description>
      <pubDate>Mon, 16 Mar 2026 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">https://repositorio.ufu.br/handle/123456789/48559</guid>
      <dc:date>2026-03-16T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Extração de proteínas das folhas de ora-pronóbis (Pereskia aculeata) para desenvolvimento de novos produtos alimentícios</title>
      <link>https://repositorio.ufu.br/handle/123456789/48523</link>
      <description>Title: Extração de proteínas das folhas de ora-pronóbis (Pereskia aculeata) para desenvolvimento de novos produtos alimentícios
Abstract: Ora-pro-nóbis (Pereskia aculeata) is a non-conventional food plant (PANC) widely&#xD;
distributed in Brazil and recognized for its high nutritional value, especially for the high&#xD;
protein content present in its leaves. Given the growing demand for alternative sources&#xD;
of plant-based proteins and the interest in developing new food ingredients, this work&#xD;
aimed to evaluate and optimize the extraction of proteins from ora-pro-nóbis leaves,&#xD;
aiming to obtain a protein concentrate with potential application in the food industry.&#xD;
Initially, the physicochemical characterization of the fresh leaves was carried out,&#xD;
revealing a high moisture content and significant protein concentration on a dry basis.&#xD;
Subsequently, the leaves were subjected to freeze-drying, grinding, and mucilage&#xD;
removal. Protein extraction was performed by alkaline extraction followed by isoelectric&#xD;
precipitation, and the effects of pH, temperature, and extraction time were evaluated&#xD;
using a central composite rotatable design (CCRD). The results demonstrated that the&#xD;
recovery of proteins from ora-pro-nóbis was efficient, allowing the production of&#xD;
concentrates with protein content between 18.85% and 30.51%. Optimization of the&#xD;
extraction process using DCCR allowed the identification of favorable operating&#xD;
conditions to maximize the percentage of protein in the extract, yield, and protein&#xD;
recovery. Determining the isoelectric point was fundamental for the proper conduct of&#xD;
the precipitation step, contributing to increased process efficiency. The obtained&#xD;
protein concentrate was subjected to freeze-drying and characterized in terms of its&#xD;
physicochemical and functional properties. Thus, the results obtained indicated that&#xD;
ora-pro-nóbis has high potential as an alternative source of vegetable proteins,&#xD;
contributing to the valorization of unconventional food plants (PANCs) and the&#xD;
development of new food products with greater nutritional value and sustainable&#xD;
appeal.</description>
      <pubDate>Thu, 05 Feb 2026 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">https://repositorio.ufu.br/handle/123456789/48523</guid>
      <dc:date>2026-02-05T00:00:00Z</dc:date>
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